Colcannon

Thinly sliced leeks, cleaned carefully (best option: Submerge them in water), slipped effortlessly into the Twice Cooked Colcannon recipe with nary another alteration.

With a similar texture and a nearly-as-good nutritional profile (they don't have quite as much fiber), they made a fine stand-in, swapping a clean, spring- like flavor for cabbage's earthier character

Source: http://www.denverpost.com/food/ci_17613373